Dare to be different? The combinations of these unusual Middle Eastern flavours give a succulent burst of sweetness, that pops in your mouth
This dish was adapted from the Spirit House Christmas Class. I loved it so much I had to share it with you. It is very filling and it’s hard to stop eating once you start. You can make the rice the day before, wrap the fish, and refrigerate until ready to cook. Enjoy!
JudyJanuary 8, 2021