This recipe was adapted from “The Silver Palate” cookbook that I purchased when holidaying in Canada. This chicken dish is a real winner. What a fruity morsel, juicy and delicious. Enjoy!
JudyFebruary 16, 2024
The herbs and spices in this marinade give the cutlets so much flavour, that the taste just lingers on. ENJOY!
JudyApril 22, 2022
This recipe is a favourite of Adam Liaw, it’s spicy and so very tasty. You can serve it with fish, chicken, lamb and great with roasted vegetables. Enjoy!
JudyJanuary 21, 2022
Surprise, Surprise when I read this recipe I expected it to be good but wow it certainly exceeded my expectation I gave it 10/10 Adapted from Yotam Ottolenghi’s recipe Enjoy!
JudyJanuary 29, 2021
These mushrooms are so deliciously filling, and such a healthy light meal for lunch or dinner. Enjoy!
JudyOctober 30, 2020