I just love the charred marmalade flavour of this little beauty, the figs complement the pork beautifully. Enjoy!
JudyFebruary 4, 2021
Dare to be different? The combinations of these unusual Middle Eastern flavours give a succulent burst of sweetness, that pops in your mouth
JudyJanuary 20, 2021
This recipe is one that I’m sure you will want to make over and over again. it is DELICIOUS Enjoy!
JudyJanuary 12, 2021
This dish was adapted from the Spirit House Christmas Class. I loved it so much I had to share it with you. It is very filling and it’s hard to stop eating once you start. You can make the rice the day before, wrap the fish, and refrigerate until ready to cook. Enjoy!
JudyJanuary 8, 2021
I understand why this is one of Japan’s most popular dishes The amazing flavors linger well after you have finished
JudyMay 14, 2020