Pork Kofta Wrap

By April 4, 2019May 16th, 2020Pork/Veal
A tortilla wrap filled with a delicious rainbow apple slaw and a tasty pork kofta drizzled with aioli by cookingmealsforone.com

Easy Tasty Lunch – that’s a pork kofta wrap, yummy



Prep time

10 Minutes

Cooking time

5 Minutes


  • 125g-150g pork mince
  • 1 clove garlic, grated
  • ½ teaspoon oregano
  • ½ teaspoon ground cumin
  • ½ teaspoon smoked paprika
  • ½ teaspoon lemon zest
  • salt and pepper to taste
  • greek yoghurt *optional
  • pita wraps x 2 
  • oil for frying
  • Apple Slaw


  • Combine pork, garlic, oregano, cumin, smoked paprika, lemon zest, salt and pepper in a bowl
  • Take a small handful of the mixture and roll into kofta shaped sausages
  • Heat oil in a small frying pan over medium-high heat 
  • Brush the kofta’s with oil and cook in the hot frying pan for 2-4 minutes, turning to brown evenly
  • Place kofta’s on the bread with my Apple Slaw, drizzle with *optional greek yoghurt, then wrap 
  • Serve and Enjoy!

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