Smashed Avocado on Toast This is one of the most popular breakfasts here in Australia, thanks to Bill Granger an Australian chef. Bill passed away of cancer on Christmas Day. R.I.P. Bill. This one is for you and Thank You
This easy to make gourmet meal is one of the reasons why I find it is so rewarding to be cooking meals for one The refreshing flavours and tangy taste of this avocado salsa with layers of smoked salmon, topped with fresh prawns and caviar. Garnished with fresh dill and drizzled with *optional mayo, lemon and dill/chives dressing. "A winner in my eyes"