Italian Salad with Basil Pesto Dressing

By June 12, 2020June 20th, 2020Salads

A refreshing burst of flavours in this quick and easy Italian Salad

Buon Appetito

Serves

1

Prep time

5 Minutes

Cooking time

Nil

Ingredients

  • 1 baby cos lettuce
  • 1 small cucumber 
  • 2 cherry tomatoes, quartered
  • 6-8 kalamata olives
  • 1 cheek red capsicum, sliced
  • 6-8 slices of salami
  • 1 tablespoon of sliced red onion
  • ¼ cup fresh mixed herbs, roughly chopped 
  • 1 hard-boiled egg, quartered
  • 1 bocconcini, torn

Dressing

  • 2 teaspoons basil pesto
  • 1 teaspoon olive oil
  • 1 tablespoon lemon juice

Method

  • Line a serving dish with the torn cos lettuce leaves
  • Scatter the salad ingredients evenly over the lettuce 
  • Drizzle with the mixed dressing 
  • Serve and enjoy!

Note: I used fresh basil, oregano, mint, thyme and parsley

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