Crunchy Roasted Cashew Slaw For One

By January 6, 2022Mains, Salads

Honestly, this crispy, crunchy slaw is coated in a delicious Sesame Dressing which will have you making it again and again. Serve it with or without protein, it’s a winner. Enjoy!



Prep time

10 Minutes

Cooking time


This recipe was adapted from Pinch of Yum



  • ¼ cup thinly sliced red cabbage
  • ¼ cup thinly sliced green cabbage
  • ¼ cup grated carrot
  • ¼ cup chopped coriander
  • 1 green onion, sliced
  • ¼ cup roasted cashews, roughly chopped
  • ¼ cup Chang’s fried noodles

Sesame Dressing:

  • 1 tablespoon oil
  • 1 tablespoon sesame oil
  • 1 tablespoon greek yoghurt
  • 2 teaspoons white vinegar
  • 1 teaspoon sugar
  • pinch garlic powder
  • pinch of salt


  • Dressing: Mix all ingredients together until smooth 
  • Salad:
  • Combine all ingredients in a bowl except cashews and fried noodles, place in the fridge until ready to serve
  • Remove from fridge, add the cashews, noodles, and dressing, toss to coat well
  • Place in a serving bowl or onto a plate 
  • Serve and Enjoy!
  • Note: You can enjoy this delicious salad as a meal on its own or as a side to any protein 
  • Can be assembled ahead of time and refrigerated until ready to use
  • This salad is a favourite one of my daughters. Now it is one of mine

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